Drinking black fungus tea in addition to cerebral thrombosis

Drinking black fungus tea in addition to cerebral thrombosis

Ginger and black fungus are common foods.

Among them, ginger is spicy, warm, has the effect of releasing cold, and stomach vomiting, warming lung and relieving cough, etc., often used for exogenous cold, stomach cold vomiting, cold cough and other diseases.

  Black fungus tea production method: 7 grams of black fungus, 10 slices of ginger.

Soak the black fungus with cold water for 10 minutes every morning, wash away the impurities, and then replace it with the cut ginger slices in a little bit of teacup, and put it in a cool place.

After drinking the water in the cup, continue to pour into the boiling water to reconstitute the bubble, and drink with the thirst.

When you cook dinner every day, eat the black fungus for cooking or soup.

For several months, it will be effective.

  Jin Xianchun, associate professor of traditional Chinese medicine at Xinqiao Hospital, Third Military Medical University, commented: Ginger and black fungus are common foods.

Among them, ginger is spicy, warm, has the effect of releasing cold, and stomach vomiting, warming lung and relieving cough, etc., often used for exogenous cold, stomach cold vomiting, cold cough and other diseases.

Modern medical research proves that ginger has antipsychotic, anti-inflammatory and antibacterial, antitussive and expectorant, choleretic, and promote the secretion of gastric juice; black fungus is sweet, flat, with qi and blood, lungs, hemostasis and so on.

Modern medical research has proved that black fungus has anti-oxidation, blood lipids, softening blood vessels, and stopping bleeding.

  The two substances can be combined with tea for drinking, which can be used for laxative, replenishing qi and tonifying the lungs, improving the effect of clearing the turbidity, and must have certain treatment and health care for dyslipidemia, hypertension, arteriosclerosis, constipation, qi deficiency and cough.The role, and no obvious substitution, is a kind of health tea commonly used in the family.